I made this recipe often while working as a Chef at The Clifton House Bed & Breakfast. This is an original and is not only delicious, but also healthy and packed with nutrients. Enjoy this in the Fall and Winter.
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So, I totally messed up the meatballs...
Well, maybe not totally messed up. I mean, they weren't that horrible. They were edible. Just more dry than normal. That's the worst, right?! You've made a meal so many times and it has come out wonderfully and then you decide to make it for friends or family and miss one step or one ingredient and it bonks...
This soups is delicious!! I tweaked this recipe a little from the original by using half pumpkin pie filling vs all straight up pumpkin. You decide what you want to do, but I liked the extra sweetness ;)
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I found this recipe in The Thug Kitchen recipe book and tweaked it a little. That cookbook is so funny! You should check it out. Often I tweak recipes to make this simpler and also to suit my taste.
Instead of making my own smoked almonds as was instructed in The Thug Kitchen cookbook I bought hickory smoked almonds.